6 months ago, i bought 2 coupons online for this restaurant, which i had never heard of. but i decided it might be quite nice.
So i went there first with fish on his birthday, but the place was too dark and the pictures didn't work out too well. This time, we went with hui and i used flash, so at least you can see something now!
I have to say, their best dishes are their entrees. For me, at least.
Grilled Eye Fillet Of Beef with mash potato, agrodolce onions & béarnaise. The first time fish ate this, it wasn't awesome. He ordered it medium well and it came well, so it was a little tough. This time, he ordered it medium and it was perfect. It was so so delicious! He was very nice to share it with us. :)
Handmade Tagliatelle Pasta with sautéed mushrooms, parsley & pecorino cheese. Hui had this and to be perfectly honest, it wasn't that great. She couldn't finish it all and the pasta wasn't as delicious as i had hoped. So, unless this was below standard, i say skip this and go for mine's or fish's.
We debated a little because i saw all these beautiful drinks being served and i wanted some too! but i'm not a wine drinker and we were afraid the red sangria might be too strong for me, so we tried the white sangria. Very mild, fruity, slightly sweet. Perfect for me. Very easy to drink.
I actually really like it here. It's a place where you can sit down, have a slow meal and a great conversation. I will definitely be back, cause i so like it here. :)