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Tuesday, July 05, 2011

Miso with Yuki! + Dessert – World Square, Sydney

Me and Fish met up with Yuki for dinner. and i decided we should go Miso. It's a Japanese restaurant we have been to many times before but Yuki had not tried it before.

I had the special bento for the day – Crispy Salmon with a butter sauce.


I didn't manage to get a picture of Yuki ate though. but she liked it.

Both fish and yuki had unagi and both said that it was very good!

We had 2 sides to share. This is Nasu Dengaku (if i'm not wrong). It's fried eggplant in a rich miso sauce. Delicious!

Chicken Karaage of course. Fish likes his fried chicken!

We then went walking around in Chinatown and decided to have some dessert at the taiwanese dessert place called Meet Fresh Taiwanese Dessert House.

I couldn't finish mine, so fish helped me finish it. It was called Taro Mania or something like that. It had herbal jelly, pearls, shaved ice, sugar syrup and 2 types of yam.

This was Yuki's. I think it had shaved ice, pearls, coconut jelly, jelly cake and yam.

Fish wanted something warm, so he got red bean with black glutinous rice and there's a piece of yam in the middle. He liked it!

That pretty much concluded our day out with Yuki! We had a great time!

Yuki learnt that Fish liked thick tonkotsu soup. So she recommended Gamushara. More about that on my next post!

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