We’ve been here many times, i think i blogged about it once. and we still love it.
Me and fish decided on here for dinner one night.
We always get garlic bread because i love garlic and i love bread.
So for mains, i got a special ‘Fettuccine with Truffle and Egg.’ According to the lady boss, their family went on a vacation to Italy and brought back 2 bottles of truffle shavings but their sons weren’t too keen on it, so they brought it to be used in the restaurant. So lucky of us!
Fish got a favourite. A rib of beef served with peppercorn sauce. Their sauces here are divine. Fish usually orders 2 sauces, but today he decides to just stick with one. Their diane sauce is great as well. The rib this time was nicely marbled and very juicy and delicious even though fish ordered it medium well.
and you know. we will be back.