I had to video cam through msn to get my grandma's recipe for this.
However, i do not have all the ingredients necessary. I don't have pandan leaves - so whatever! HaHa..
Her recipe is a little different from others that i've found on the net - as in the quantities.
1 3/4 cup of jasmine rice
270ml coconut milk - i used Ayam's
50 ml water
Wash the rice till water runs nearly clear.
Add the water and the coconut milk. Mine covered the rice completely. Add salt.
I added some chopped onions as well.
Not too sure how it will taste like as it is cooking now.. Will let you know later!